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5 from 1 vote

Naturally-Colored Frosting

Easy dessert frosting colored using freeze-dried fruit.
Course: Dessert
Keyword: cakes, cupcakes, freeze-dried fruit, frosting, fruit frosting, natural coloring, vegan dessert

Equipment

  • Mini food processor or coffee grinder

Ingredients

  • 1/2 cup freeze-dried raspberries, strawberries, or blueberries This isn't an exact amount - use more or less depending on how much frosting you need to color. A little bit goes a long way!

Instructions

  • Place freeze-dried fruit into a mini food processor and blend into a fine dry powder.
  • Mix a couple of spoonfuls into your prepared frosting and add more as needed to reach the desired color.
  • Slather your naturally-colored frosting onto your dessert, and enjoy!