In my house, we call this one the Heart Beet ❤️ Smoothie! It’s a fun way to incorporate beets into this red velvet cake-inspired smoothie.
My kiddos usually don’t touch their beets, but they love throwing them into this fun beet smoothie.
If you’re looking for a yummy way to introduce beets, then we recommend this recipe. It’s creamy, hot pink and naturally sweetened with frozen strawberries and dates.
It’s also easy to make. Simply combine all of the ingredients into a blender and puree until creamy and smooth.
We do recommend using frozen strawberries and bananas for this one as it helps the texture of the smoothie. Fresh strawberries and bananas won’t work the same way.
More Beet Recipes
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Equipment
- 1 blender
Ingredients
- 1 small beet, peeled and chopped
- 1 cup frozen strawberries
- 1 frozen banana
- 3 pitted dates
- 2 tablespoons almond butter
- 2 tablespoons cocoa powder
- Dash cinnamon and vanilla extract
- 1 cup fortified milk (we use soy)
Instructions
- Add all of the ingredients to a blender and puree until creamy and smooth. Divide into 1 large glass or two kid-size ones and enjoy.
