Dole Whip Dupe

My kids love Dole Whip, so I wanted to create an at-home version. This Dole Whip dupe recipe requires only three ingredients and is ready in minutes.

The key is pureeing the frozen pineapple in a food processor until it resembles chunky shaved ice and then slowly pouring in the coconut milk.

Canned coconut milk is necessary here, a coconut milk beverage won’t work the same way.

Then, puree the pineapple until creamy, adding coconut milk and a splash of lemon juice for tartness.

If you want to make this sweeter, I recommend adding a tablespoon or two of maple sweetener along with the coconut milk.

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Dole Whip Dupe

Dole Whip Dupe! Just 3 ingredients and ready in minutes.

Print Recipe

Prep Time:10 minutes minutes

Servings:2 servings

Equipment

• Food processor

Ingredients

• 2 cups frozen pineapple
• 1/3 cup canned coconut milk
• 1 teaspoon lemon juice

Instructions

• Add the frozen pineapple to the base of a food processor and puree until finely chopped. It should look almost like chunky, shaved ice.
• With the motor running, add the coconut milk and lemon juice and puree until creamy and smooth.
• Enjoy right away, or freeze for a firmer ice cream like texture.

Notes

If you want this Dole Whip sweeter, you can add in 1 tablespoon of maple syrup when you add the coconut milk.